9 Inch Chicken Pot Pie
Step 4 Blend in flour salt pepper and thyme.
9 inch chicken pot pie. Line the bottom of a 9-inch pie plate with 1 pie crust. This amount of pie filling can result in one large pie 9-inch container or four small pies. Pour over vegetables and chicken in pie plate.
Place remaining piecrust over filling. Add oil milk all at once. Step 5 Cook over low heat for 1 minute.
Shape into a 5-inch disc and place between 2 sheets of. Preheat oven to 375F. Spoon chicken mixture into piecrust.
Send 2 9 inch pies together to the same address for NO ADDITIONAL shipping charges beyond the initial shipping charge. During the last 15 minutes of baking cover the crust edge with foil to avoid excessive browning. While this pot pie is made in a 9x13 theyre more.
But to deliver them Im freezing the pot pies. 1999 shipping for any 2-day and ground package. Heat the oven to 400F.
Bake 30 minutes or until golden brown. Combine thawed mixed vegetables and onion in a bowl. Everything will be soft gooey and not at all crunchy.