Egg Casserole Recipe In Microwave
Cover and microwave on high for 20-30 seconds or until melted.
Egg casserole recipe in microwave. Stir in the fried ingredients. Place in large microwaveable bowl or casserole about 8 -10 inches across. Cover and microwave on HIGH for 10 minutes or until heated through stirring halfway through cooking time.
Cover tightly with plastic wrap then poke a few small perforations in the top to vent. Micro-cook uncovered on High for 4 to 6 minutes or till the egg mixture is almost set pushing cooked portions to center of the casserole several times during cooking. Stir in eggs salt and pepper.
POUR egg mixture into hot pie plate. Cheesy green Chile eggs come together in a snap in the microwave and you can use whichever cheese you prefer says recipe creator Soup Loving Nicole. Pour into prepared baking.
Stop about every 20 seconds to stir. How To Make pams microwave bomber breakfast bake. Place egg cooker in microwave.
MICROWAVE butter in 9-inch glass pie plate on HIGH until melted about 45 seconds. COVER TIGHTLY with plastic wrap. TILT plate to coat bottom evenly.
Add cheese on top. Chop the beef sausage into small pieces add to. Let stand for 20 seconds before serving.