How To Season My Pampered Chef Pizza Stone

How do I remove the stickiness.

How to season my pampered chef pizza stone. Using a Pampered Chef Pizza Stone The Right Way. If you have purchased a brand new piece of stoneware rinse in warm water then towel dry. Scrape off dried-on food with a nylon scraper or a kitchen brush.

Place the dough on the center of the stone and pat it into a circle or rectangle depending on the shape of the stone. My Stone is sticky from cooking spray. Step 2 Allow pizza stones to cool before any further cleaning takes place.

Dry the stoneware with a towel and coat it with a thin layer of vegetable oil. One exception to soap use is on glazed stoneware the glazed area can be washed using dish soap but keep the soap out of. Do you have to preheat a Pampered Chef Pizza Stone.

Hello i let my pizza stone heat up to 450 degrees. Seasoning ensures your first baking experience in Pampered Chef stoneware isnt a sticky one. As an alternative to coating the interior with vegetable oil Pampered Chef also recommends baking high-fat items in your stoneware for the first five uses.

Prepare a baking soda paste by mixing ½ cup 125 mL baking soda with 3 tbsp 45 mL water spread on the stoneware and let stand for 1015 minutes. Scrape off remaining paste and rinse Stoneware in warm water. What do I need to do to my Stoneware before I use it for the first time.

Bake the stoneware for 30 minutes then turn the oven off. Shake the paddle back and forth and the pizza should slide easily. This prevents dough from sticking.