Prime Rib Recipe Reverse Sear
Theres a few steps involved to reverse sear prime rib.
Prime rib recipe reverse sear. Three hours before youre going to roast it take the prime rib out of the fridge and let it sit at room temperature. Set your EGG up for direct cooking without the convEGGtor at 500ºF. Patti found them on sale brought home a few nice prime rib roasts for me to smoke.
Remove from heat and let rest for a minimum of 10 minutes. First unwrap your prime rib and let it air dry for a day or two in the fridge. We thought over all the ways you can do a prime rib roast and we decided we would do a reverse sear love them.
Preheat oven to 200F. Remove from oven and loosely tent with aluminum foil. Reverse searing is pretty much exactly what it sounds like.
To reverse sear your prime rib before serving remove the roast about 10F 55C below the temperature of your desired doneness listed above. Some ovens cannot hold a temperature below 250F121C Season roast generously with salt and pepper. 1 3 12LB Prime rib roast Kosher salt freshly ground black pepper.
Finish with a flaky sea salt from high above. Season with black pepper and salt to taste. Remove the ribs and slice between the bones.
Preheat oven to lowest possible temperature setting 150F 66C or higher if necessary. Prime Rib Reverse Seared. What is the reverse sear method.